employee appreciation dinner 

The Board of Directors invite you to the 2019 Employee Appreciation Dinner

When: Thursday, May 2, 2019

  • 4:30 PM – Mingle

  • 6:00 PM – Dinner

Where: Cottonwood Restaurant

Please complete the form below to RSVP Yes/No and if you are bringing a guest (1 adult guest per person) no later than April 24, 2019.

Menu Options:

Grilled Tri Tip with mushroom demi-glace, pomme puree and roasted asparagus

Pan Seared Red Snapper "Vera Cruz" with jasmine rice and steamed broccolini

Grilled Chicken Breast with chipotle cream sauce, linguine and cheddar cheese

Roasted Butternut Squash Polenta with fresh spinach, almonds and honey lemon drizzle